WebFeb 6, 2024 · Step 2. Heat oil in a large Dutch oven or other heavy pot over medium-high. Working in batches, cook lamb, turning occasionally, until browned on all sides, 12–14 minutes total. Using a slotted ... WebFeb 18, 2015 · Lamb tagine is an easy recipe and can be cooked relatively quickly, making a delicious midweek dinner, or you can spend longer on the cooking and it makes a stunning dinner party meal
Lamb Tagine with Apricots + Video Silk Road Recipes
WebArgan oil can be drizzled over food before serving or stirred into soups, couscous and tagines. It has numerous health benefits and is also used as a skincare product. Other oil Chilli oil... WebA handful chopped fresh coriander Method Brown 400g lamb leg steaks, cubed, in 2 tbsp olive oil in a pan. Set aside. Add 1 onion, sliced, and 2 garlic cloves, chopped, to the pan and fry for 5 minutes. Add 2 tsp each … sunova koers
Lamb, apricot & chickpea tagine recipe
WebApr 27, 2024 · A hearty, filling dinner that's full of the good stuff – make this warming tagine with chickpeas and spinach for dinner. Lamb tagine recipe This spicy lamb tagine is a real crowd-pleaser. It serves six so is great for feeding the family or a group of friends, or you can freeze it in smaller batches so that it'll do several nights. WebSeason the lamb, then add it to the pot and cook for 5 minutes, stirring regularly. Add the chopped tomatoes, prunes, stock and sugar and bring to a good simmer, then reduce the heat to low. Add 100ml water and … WebLamb tagine recipes This staple Moroccan dish is always a crowd pleaser. Subtle spices and succulent meat make lamb tagine perfect for both summer days and winter nights. Moroccan lamb... sunova nz