WebMethi Matar Malai (also spelled Methi Mutter Malai) is a sumptuous North Indian curry made with fenugreek leaves, green peas and cream.Smooth, creamy, and rich, this … WebInstructions. Add the onions, ginger and garlic to a food processor and puree until smooth. Set aside for now. Heat 1 tablespoon of oil in a saute pan over medium heat. Next, add …

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WebTo make methi mutter malai, wash the fenugreek leaves, sprinkle ½ tsp of salt and keep aside for 15 minutes. Squeeze out the water and discard it. Heat 2 tbsp of oil in a kadhai … Webadd the green peas and chopped methi leaves, salt and garam masala. Once the methi wilts and add the onion paste. Add water and bring to boil. Adjust the thickness to your … banana bajji recipe kerala

Methi Matar Malai Recipe - Sharmis Passions

Webmethi matar malai recipe methi mutter malai methi malai matar with detailed photo and video recipe. a mild and creamy north indian curry recipe made with fenugreek leaves, … WebMethi Matar Malai with Paneer is a creamy and luscious curry, made in white gravy packed with the goodness of fenugreek greens, green peas and soft paneer. This no onion no … Web21 jan. 2024 · Keep the on the low flame. Add in the cooked green peas ,mix well and continue to cook. Close the lid and cook for 5 minutes . Now open the lid and add in fresh cream ,mix well everything. Let the flame be on simmer for 3-5 minutes. Add ½ teaspoon of sugar , pinch of nutmeg powder, mix well everything. banana bajji tamil style